K, Vinod Kumar. Natural Polysaccharides of Mulberry Leaves Acting as Pharmaceutical Excipients. Journal of Comprehensive Pharmaceutical Sciences , [S. l.], v. 1, n. 2, p. 36–39, 2026. Disponível em: https://cognixpress.in/index.php/jcps/article/view/67. Acesso em: 11 sep. 2026.